Applying Alpro herd management system (information system) to a small Term Paper

Applying Alpro herd management system (information system) to a small dairy farm - Term Paper Example The system has also assisted dairy farmers to monitor and keep the health of their herds. The system has been designed to be user-friendly and to fit in with the routines of dairy farmers all year round. The system also impressively withstands the aggressive gasses and the high humidity that is usually present in the dairy unit environment. A dairy ranch with a herd size of approximately 150, one manager, and two skilled laborers can be managed using the ALPRO System. The side opening milking parlor used here may be organized to allow the 80 milking cows to exit or cross over to a single return lane on one side. Using a single return lane reduces the cost of parlor and the facilities used when catching or sorting the cows leaving the parlor. The single return lane allows the cows to be released individually after milking. For a six-stall side opening milking parlor, the ALPRO system is efficient and comfortable. It shortens the udder to milker distance making it easy to see and reach the cows during milking and avoid the sideways twitching related to udder inspection or cluster attachment. The layout allows for smooth movement between the cows and complete view of the cow in monitoring feeding during and after milking. It also allows easy separation of cows that need special individual attention. The system adapts to v arious cow traffic patterns, and milking routines for it is versatile. It widens the choice of building a suitable layout and makes the utilization of an existing farm building more practical. The ALPRO System incorporates simple electronic photocells that track the progress of the milking cows through the side opening milking parlor and transmits the information to an ALPRO controller. After a cow leaves a particular milking stall, the system automatically closes the gate behind the cow and opens the entry gate for another cow to enter thus preventing traffic in the milking parlor. Similarly, the automation reduces the need